Risk Management round table debate
Date: February, 23rd 2010
Venue: Lockton House, London
Delegate Rate: Places are free of charge and strictly limited.
What Will The Round Table Debate Cover?
In an increasingly volatile world, food and drink manufacturers need better risk management policies to cope with environmental and economic uncertainty. This round table debate, chaired by Paul Hopkin, technical director, Association of Insurance and Risk Managers, will provide a unique networking opportunity for senior executives in finance, technical, supply chain and operational roles in food and drink manufacturing.
Following a brief presentation from Dr Andy Hart of the Food and Environment Research Agency's risk analysis team, delegates will be encouraged to engage in the debate.

